{"id":9669,"date":"2023-05-16T00:01:00","date_gmt":"2023-05-15T22:01:00","guid":{"rendered":"https:\/\/womenhouse.cz\/?p=9669"},"modified":"2023-07-17T15:08:43","modified_gmt":"2023-07-17T13:08:43","slug":"podcast-ryba-na-gril-od-fjord-bohemia","status":"publish","type":"post","link":"https:\/\/womenhouse.cz\/index.php\/2023\/05\/16\/podcast-ryba-na-gril-od-fjord-bohemia\/","title":{"rendered":"PODCAST: Ryba na gril od Fjord Bohemia"},"content":{"rendered":"\n<div style=\"height:35px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<p><strong>Bl\u00ed\u017e\u00ed se l\u00e9to a s n\u00edm i nekone\u010dn\u00e9 \u201eka\u017edodenn\u00ed grilov\u00e1n\u00ed\u201c, co\u017e \u010ce\u0161i doslova miluj\u00ed. Na jedno takov\u00e9 grilov\u00e1n\u00ed byla pozv\u00e1na i na\u0161e redakce. Konalo se v malebn\u00e9 oran\u017eerii na Praze 6 a u\u017e p\u0159i na\u0161em p\u0159\u00edchodu se z&nbsp;kouzeln\u00e9 zahrady linula dokonal\u00e1 v\u016fn\u011b grilovan\u00fdch ryb, kter\u00e9 p\u0159ipravoval velmi zku\u0161en\u00fd priv\u00e1tn\u00ed \u0161\u00e9fkucha\u0159 Petr Proch\u00e1zka.<\/strong><\/p>\n\n\n\n<div style=\"height:20px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"682\" src=\"https:\/\/womenhouse.cz\/wp-content\/uploads\/2023\/05\/Fjord_bohemia-017-1024x682.jpg\" alt=\"\" class=\"wp-image-9670\" srcset=\"https:\/\/womenhouse.cz\/wp-content\/uploads\/2023\/05\/Fjord_bohemia-017-1024x682.jpg 1024w, https:\/\/womenhouse.cz\/wp-content\/uploads\/2023\/05\/Fjord_bohemia-017-300x200.jpg 300w, https:\/\/womenhouse.cz\/wp-content\/uploads\/2023\/05\/Fjord_bohemia-017-768x512.jpg 768w, https:\/\/womenhouse.cz\/wp-content\/uploads\/2023\/05\/Fjord_bohemia-017-730x485.jpg 730w, https:\/\/womenhouse.cz\/wp-content\/uploads\/2023\/05\/Fjord_bohemia-017.jpg 1450w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n\n\n\n<div style=\"height:20px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<p><strong>Dnes to m\u011bl \u201evelmi jednoduch\u00e9\u201c, proto\u017ee na grilu p\u0159ipravoval u\u017e hotov\u00fd produkt od spole\u010dnosti Fjord Bohemia \u2013 Ryba na gril. Velmi kvalitn\u00ed a \u010derstv\u00e9 ryby, p\u0159ipraven\u00e9 a ko\u0159en\u011bn\u00e9, tak jak to m\u00e1 b\u00fdt.<\/strong><\/p>\n\n\n\n<p><strong>Sta\u010d\u00ed pouze koupit, hodit na gril a do dvaceti minut si vychutnat to nejlep\u0161\u00ed, co na gril pat\u0159\u00ed. A o \u010dem p\u0159esn\u011b nov\u00fd produkt je, se m\u016f\u017eete dozv\u011bd\u011bt v na\u0161em podcastu\u2026<\/strong><\/p>\n\n\n\n<p><strong>Poslechn\u011bte si rozhovor o nov\u00e9m produktu Ryba na gril s Jarom\u00edrem Karh\u00e1nkem, obchodn\u00edm \u0159editelem Fjord Bohemia.<\/strong><\/p>\n\n\n\n<div style=\"height:33px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<h2 class=\"wp-block-heading\">PODCAST: Ryba na gril od Fjord Bohemia<\/h2>\n\n\n\n<div style=\"height:40px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<figure class=\"wp-block-audio\"><audio controls src=\"https:\/\/podcasthouse.cz\/wp-content\/uploads\/2023\/05\/PODCAST_FJORD-BOHEMIA_RYBA-NA-GRIL_FINAL.mp3\"><\/audio><\/figure>\n\n\n\n<p class=\"has-text-align-center\"><strong>Rozhovor o nov\u00e9m produktu Ryba na gril s Jarom\u00edrem Karh\u00e1nkem, obchodn\u00edm \u0159editelem Fjord Bohemia.<\/strong><\/p>\n\n\n\n<div style=\"height:66px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<h3 class=\"wp-block-heading\"><strong>Ryba na gril. Stylov\u00e9 a udr\u017eiteln\u00e9 grilov\u00e1n\u00ed s Fjord Bohemia<\/strong><\/h3>\n\n\n\n<p><strong>Vstupte do nov\u00e9 grilovac\u00ed sezony netradi\u010dn\u011b a udr\u017eiteln\u011b! A\u0165 u\u017e si tuto p\u0159\u00edjemnou kulin\u00e1\u0159skou \u010dinnost dop\u0159ejete s&nbsp;p\u0159\u00e1teli na balkon\u011b, zahrad\u011b, nebo v&nbsp;p\u0159\u00edrod\u011b, s&nbsp;rybami od Fjord Bohemia si grilovac\u00ed z\u00e1\u017eitek u\u017eijete naplno, a nav\u00edc bez zbyte\u010dn\u00fdch odpad\u016f.<\/strong><\/p>\n\n\n\n<div style=\"height:22px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" src=\"https:\/\/podcasthouse.cz\/wp-content\/uploads\/2023\/05\/Fjord_bohemia-016-1024x622.jpg\" alt=\"\" class=\"wp-image-816\"\/><\/figure>\n\n\n\n<div style=\"height:21px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<p>Hitem leto\u0161n\u00ed grilovac\u00ed sezony budou hotov\u00e9 p\u0159edp\u0159ipraven\u00e9 ryby k\u00a0okam\u017eit\u00e9mu zpracov\u00e1n\u00ed. V\u00fdrobce Fjord Bohemia uv\u00e1d\u00ed na trh novinku <strong>Ryba na gril<\/strong>, co\u017e jsou p\u0159ipraven\u00e9 delik\u00e1tn\u00ed mo\u0159sk\u00e9 \u010di sladkovodn\u00ed ryby p\u0159\u00edmo na gril. Ryba ve vani\u010dce je kompletn\u011b p\u0159ipraven\u00e1 k pe\u010den\u00ed nebo grilov\u00e1n\u00ed. Nemus\u00edte ji \u010distit nebo p\u0159id\u00e1vat ko\u0159en\u00ed, sta\u010d\u00ed jen polo\u017eit na gril nebo p\u00e1nev. A za p\u00e1r minut serv\u00edrovat par\u00e1dn\u00ed j\u00eddlo, t\u00e9m\u011b\u0159 bez pr\u00e1ce. Ryba na gril je v nab\u00eddce v p\u011bti verz\u00edch. Vedle lahodn\u00e9ho tu\u0148\u00e1ka \u010di obl\u00edben\u00e9ho lososa m\u016f\u017eete vyzkou\u0161et tak\u00e9 pstruha, pra\u017emu nebo mo\u0159sk\u00e9ho vlka. <\/p>\n\n\n\n<div style=\"height:21px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<div class=\"wp-block-image\"><figure class=\"aligncenter size-large\"><img decoding=\"async\" src=\"https:\/\/podcasthouse.cz\/wp-content\/uploads\/2023\/05\/Jaromir-Karhanek-1024x617.jpg\" alt=\"\" class=\"wp-image-850\"\/><\/figure><\/div>\n\n\n\n<div style=\"height:20px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<p><em>\u201eZ dar\u016f mo\u0159e vyzkou\u0161ejte v\u011bt\u0161\u00ed krevety druhu vannamei, nebo kalam\u00e1ry ze seversk\u00fdch mo\u0159\u00ed, kter\u00e9 se pova\u017euj\u00ed za luxusn\u00ed delikatesu,\u201c<\/em><strong> rad\u00ed Jarom\u00edr Karh\u00e1nek, obchodn\u00ed \u0159editel spole\u010dnosti Fjord Bohemia<\/strong>. <\/p>\n\n\n\n<p><strong>Produkty jsou k dost\u00e1n\u00ed v maloobchodn\u00ed s\u00edti prodejc\u016f v \u010cesk\u00e9 republice a ve Slovensk\u00e9 republice.<\/strong><\/p>\n\n\n\n<div style=\"height:21px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" src=\"https:\/\/podcasthouse.cz\/wp-content\/uploads\/2023\/05\/Fjord_bohemia-065-1024x682.jpg\" alt=\"\" class=\"wp-image-842\"\/><\/figure>\n\n\n\n<div style=\"height:20px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<h3 class=\"wp-block-heading\"><strong>Lahodn\u00e9 kalam\u00e1ry<\/strong><\/h3>\n\n\n\n<p>Kalam\u00e1r jelahodn\u00e1 chobotnice s jemn\u00fdm b\u00edl\u00fdm masem. Na sv\u011bt\u011b se vyskytuj\u00ed jen dva druhy kalam\u00e1r\u016f: kalam\u00e1r komodorsk\u00fd ze seversk\u00fdch mo\u0159\u00ed z oblasti Kam\u010datky a Sachalinu a kalam\u00e1r patagonsk\u00fd z jihu, z oblasti Ji\u017en\u00ed Ameriky \u2013 z&nbsp;Argentiny a&nbsp;Falklandsk\u00fdch ostrov\u016f. Seversk\u00fd kalam\u00e1r je \u017e\u00e1dan\u011bj\u0161\u00ed, je chutn\u011bj\u0161\u00ed, m\u00e1 vlastnosti \u201eseversk\u00e9ho sportovce\u201c. Ke zpracov\u00e1n\u00ed se pou\u017e\u00edvaj\u00ed k\u0159\u00eddla, tuby a chapadla.<\/p>\n\n\n\n<div style=\"height:20px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" src=\"https:\/\/podcasthouse.cz\/wp-content\/uploads\/2023\/05\/Fjord_bohemia-066-1024x682.jpg\" alt=\"\" class=\"wp-image-843\"\/><\/figure>\n\n\n\n<div style=\"height:21px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<p>Maso kalam\u00e1r\u016f m\u016f\u017eeme kr\u00e1tce sma\u017eit, va\u0159it nebo grilovat. Nej\u010dast\u011bji se pod\u00e1vaj\u00ed sma\u017een\u00e9, ochucen\u00e9 pouze sol\u00ed a citronem. Fjord Bohemia dod\u00e1v\u00e1 na \u010desk\u00fd trh kalam\u00e1ry v balen\u00ed tuby nebo chapadla. Maso kalam\u00e1r\u016f je pouze p\u0159\u00edrodn\u011b propr\u00e1no ve slan\u00e9 vod\u011b a&nbsp;nen\u00ed nijak chemicky o\u010di\u0161t\u011bno. Jeho barva je sv\u011btl\u00e1 s hn\u011bd\u00fdmi odst\u00edny. A jak doporu\u010duje p\u0159ipravit kalam\u00e1ry \u0161\u00e9fkucha\u0159 Petr Proch\u00e1zka? <em>\u201eNejjednodu\u0161\u0161\u00ed je p\u0159\u00edprava na grilu s grilovan\u00fdm citronem, bylinkami a se sal\u00e1tkem. Pro milovn\u00edky sma\u017een\u00e9ho lze naporcovat na krou\u017eky a obalit v tempu\u0159e a pod\u00e1vat s wasabi majon\u00e9zou.\u201c <\/em>Kalam\u00e1ry lze tak\u00e9 plnit nap\u0159\u00edklad st\u0159edomo\u0159sk\u00fdmi s\u00fdry a pod\u00e1vat s raj\u010datovou om\u00e1\u010dkou nebo orestovat jako variantu \u201eaglio olio\u201c. Jeho osobn\u00ed tip je kalam\u00e1r s japonskou om\u00e1\u010dkou Teriyaki.<\/p>\n\n\n\n<p><strong>Do leto\u0161n\u00ed grilovac\u00ed sezony tak vstoup\u00edme stylov\u011b, a nav\u00edc udr\u017eiteln\u011b!<\/strong><\/p>\n\n\n\n<div style=\"height:21px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" src=\"https:\/\/podcasthouse.cz\/wp-content\/uploads\/2023\/05\/Fjord_bohemia-uzene-ryby--1024x682.jpg\" alt=\"\" class=\"wp-image-848\"\/><\/figure>\n\n\n\n<div style=\"height:20px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<p>Fjord Bohemia je \u010desk\u00e1 spole\u010dnost zam\u011b\u0159en\u00e1 na dovoz a zpracov\u00e1n\u00ed ryb z cel\u00e9ho sv\u011bta. Zab\u00fdv\u00e1 se importem a exportem. Je \u010dlenem \u010desk\u00e9 spole\u010dnosti Invest &amp; Property Consulting (IPC). Fjord Bohemia s\u00eddl\u00ed v Praze 9&nbsp;\u2013 \u010cakovic\u00edch.&nbsp;<\/p>\n\n\n\n<p><strong>V\u00edce na <a href=\"http:\/\/www.fjordbohemia.cz\/\">www.fjordbohemia.cz<\/a>.<\/strong><\/p>\n\n\n\n<div style=\"height:100px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<figure class=\"wp-block-gallery columns-2 is-cropped wp-block-gallery-1 is-layout-flex wp-block-gallery-is-layout-flex\"><ul class=\"blocks-gallery-grid\"><li class=\"blocks-gallery-item\"><figure><img decoding=\"async\" src=\"https:\/\/podcasthouse.cz\/wp-content\/uploads\/2023\/05\/Fjord_bohemia-016-1024x622.jpg\" alt=\"\" data-id=\"816\" data-full-url=\"https:\/\/podcasthouse.cz\/wp-content\/uploads\/2023\/05\/Fjord_bohemia-016.jpg\" data-link=\"https:\/\/podcasthouse.cz\/?attachment_id=816\" class=\"wp-image-816\"\/><\/figure><\/li><li class=\"blocks-gallery-item\"><figure><img decoding=\"async\" src=\"https:\/\/podcasthouse.cz\/wp-content\/uploads\/2023\/05\/Fjord_bohemia-017-1024x682.jpg\" alt=\"\" data-id=\"817\" data-full-url=\"https:\/\/podcasthouse.cz\/wp-content\/uploads\/2023\/05\/Fjord_bohemia-017.jpg\" data-link=\"https:\/\/podcasthouse.cz\/?attachment_id=817\" class=\"wp-image-817\"\/><\/figure><\/li><li class=\"blocks-gallery-item\"><figure><img decoding=\"async\" src=\"https:\/\/podcasthouse.cz\/wp-content\/uploads\/2023\/05\/Fjord_bohemia-018-1024x682.jpg\" alt=\"\" data-id=\"818\" data-full-url=\"https:\/\/podcasthouse.cz\/wp-content\/uploads\/2023\/05\/Fjord_bohemia-018.jpg\" data-link=\"https:\/\/podcasthouse.cz\/?attachment_id=818\" class=\"wp-image-818\"\/><\/figure><\/li><li class=\"blocks-gallery-item\"><figure><img decoding=\"async\" src=\"https:\/\/podcasthouse.cz\/wp-content\/uploads\/2023\/05\/Fjord_bohemia-021-1024x682.jpg\" alt=\"\" data-id=\"821\" data-full-url=\"https:\/\/podcasthouse.cz\/wp-content\/uploads\/2023\/05\/Fjord_bohemia-021.jpg\" data-link=\"https:\/\/podcasthouse.cz\/?attachment_id=821\" class=\"wp-image-821\"\/><\/figure><\/li><li class=\"blocks-gallery-item\"><figure><img decoding=\"async\" src=\"https:\/\/podcasthouse.cz\/wp-content\/uploads\/2023\/05\/Fjord_bohemia-022-1024x682.jpg\" alt=\"\" data-id=\"822\" data-full-url=\"https:\/\/podcasthouse.cz\/wp-content\/uploads\/2023\/05\/Fjord_bohemia-022.jpg\" data-link=\"https:\/\/podcasthouse.cz\/?attachment_id=822\" class=\"wp-image-822\"\/><\/figure><\/li><li class=\"blocks-gallery-item\"><figure><img decoding=\"async\" src=\"https:\/\/podcasthouse.cz\/wp-content\/uploads\/2023\/05\/Fjord_bohemia-023-1024x682.jpg\" alt=\"\" data-id=\"823\" data-full-url=\"https:\/\/podcasthouse.cz\/wp-content\/uploads\/2023\/05\/Fjord_bohemia-023.jpg\" data-link=\"https:\/\/podcasthouse.cz\/?attachment_id=823\" class=\"wp-image-823\"\/><\/figure><\/li><li class=\"blocks-gallery-item\"><figure><img decoding=\"async\" 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data-link=\"https:\/\/podcasthouse.cz\/?attachment_id=836\" class=\"wp-image-836\"\/><\/figure><\/li><li class=\"blocks-gallery-item\"><figure><img decoding=\"async\" src=\"https:\/\/podcasthouse.cz\/wp-content\/uploads\/2023\/05\/Fjord_bohemia-027-1024x703.jpg\" alt=\"\" data-id=\"826\" data-full-url=\"https:\/\/podcasthouse.cz\/wp-content\/uploads\/2023\/05\/Fjord_bohemia-027.jpg\" data-link=\"https:\/\/podcasthouse.cz\/?attachment_id=826\" class=\"wp-image-826\"\/><\/figure><\/li><li class=\"blocks-gallery-item\"><figure><img decoding=\"async\" src=\"https:\/\/podcasthouse.cz\/wp-content\/uploads\/2023\/05\/Fjord_bohemia-029-1024x682.jpg\" alt=\"\" data-id=\"827\" data-full-url=\"https:\/\/podcasthouse.cz\/wp-content\/uploads\/2023\/05\/Fjord_bohemia-029.jpg\" data-link=\"https:\/\/podcasthouse.cz\/?attachment_id=827\" class=\"wp-image-827\"\/><\/figure><\/li><li class=\"blocks-gallery-item\"><figure><img decoding=\"async\" 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src=\"https:\/\/podcasthouse.cz\/wp-content\/uploads\/2023\/05\/Fjord_bohemia-061-1024x682.jpg\" alt=\"\" data-id=\"838\" data-full-url=\"https:\/\/podcasthouse.cz\/wp-content\/uploads\/2023\/05\/Fjord_bohemia-061.jpg\" data-link=\"https:\/\/podcasthouse.cz\/?attachment_id=838\" class=\"wp-image-838\"\/><\/figure><\/li><li class=\"blocks-gallery-item\"><figure><img decoding=\"async\" src=\"https:\/\/podcasthouse.cz\/wp-content\/uploads\/2023\/05\/Fjord_bohemia-062-1024x682.jpg\" alt=\"\" data-id=\"839\" data-full-url=\"https:\/\/podcasthouse.cz\/wp-content\/uploads\/2023\/05\/Fjord_bohemia-062.jpg\" data-link=\"https:\/\/podcasthouse.cz\/?attachment_id=839\" class=\"wp-image-839\"\/><\/figure><\/li><li class=\"blocks-gallery-item\"><figure><img decoding=\"async\" src=\"https:\/\/podcasthouse.cz\/wp-content\/uploads\/2023\/05\/Fjord_bohemia-063-1024x746.jpg\" alt=\"\" data-id=\"840\" data-full-url=\"https:\/\/podcasthouse.cz\/wp-content\/uploads\/2023\/05\/Fjord_bohemia-063.jpg\" 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src=\"https:\/\/podcasthouse.cz\/wp-content\/uploads\/2023\/05\/Fjord_bohemia-067-1024x682.jpg\" alt=\"\" data-id=\"844\" data-full-url=\"https:\/\/podcasthouse.cz\/wp-content\/uploads\/2023\/05\/Fjord_bohemia-067.jpg\" data-link=\"https:\/\/podcasthouse.cz\/?attachment_id=844\" class=\"wp-image-844\"\/><\/figure><\/li><li class=\"blocks-gallery-item\"><figure><img decoding=\"async\" src=\"https:\/\/podcasthouse.cz\/wp-content\/uploads\/2023\/05\/Fjord_bohemia-divoky-losos-uzeny-1024x682.jpg\" alt=\"\" data-id=\"845\" data-full-url=\"https:\/\/podcasthouse.cz\/wp-content\/uploads\/2023\/05\/Fjord_bohemia-divoky-losos-uzeny.jpg\" data-link=\"https:\/\/podcasthouse.cz\/?attachment_id=845\" class=\"wp-image-845\"\/><\/figure><\/li><li class=\"blocks-gallery-item\"><figure><img decoding=\"async\" src=\"https:\/\/podcasthouse.cz\/wp-content\/uploads\/2023\/05\/Fjord_bohemia-halibut-uzeny-1024x682.jpg\" alt=\"\" data-id=\"846\" data-full-url=\"https:\/\/podcasthouse.cz\/wp-content\/uploads\/2023\/05\/Fjord_bohemia-halibut-uzeny.jpg\" data-link=\"https:\/\/podcasthouse.cz\/?attachment_id=846\" class=\"wp-image-846\"\/><\/figure><\/li><li class=\"blocks-gallery-item\"><figure><img decoding=\"async\" src=\"https:\/\/podcasthouse.cz\/wp-content\/uploads\/2023\/05\/Fjord_bohemia-norsky-losos-1024x682.jpg\" alt=\"\" data-id=\"847\" data-full-url=\"https:\/\/podcasthouse.cz\/wp-content\/uploads\/2023\/05\/Fjord_bohemia-norsky-losos.jpg\" data-link=\"https:\/\/podcasthouse.cz\/?attachment_id=847\" class=\"wp-image-847\"\/><\/figure><\/li><li class=\"blocks-gallery-item\"><figure><img decoding=\"async\" src=\"https:\/\/podcasthouse.cz\/wp-content\/uploads\/2023\/05\/Fjord_bohemia-uzene-ryby--1024x682.jpg\" alt=\"\" data-id=\"848\" data-full-url=\"https:\/\/podcasthouse.cz\/wp-content\/uploads\/2023\/05\/Fjord_bohemia-uzene-ryby-.jpg\" data-link=\"https:\/\/podcasthouse.cz\/?attachment_id=848\" class=\"wp-image-848\"\/><\/figure><\/li><li class=\"blocks-gallery-item\"><figure><img decoding=\"async\" src=\"https:\/\/podcasthouse.cz\/wp-content\/uploads\/2023\/05\/Jaromir-Karhanek-2-788x1024.jpg\" alt=\"\" data-id=\"849\" data-full-url=\"https:\/\/podcasthouse.cz\/wp-content\/uploads\/2023\/05\/Jaromir-Karhanek-2.jpg\" data-link=\"https:\/\/podcasthouse.cz\/?attachment_id=849\" class=\"wp-image-849\"\/><\/figure><\/li><li class=\"blocks-gallery-item\"><figure><img decoding=\"async\" src=\"https:\/\/podcasthouse.cz\/wp-content\/uploads\/2023\/05\/Jaromir-Karhanek-1024x617.jpg\" alt=\"\" data-id=\"850\" data-full-url=\"https:\/\/podcasthouse.cz\/wp-content\/uploads\/2023\/05\/Jaromir-Karhanek.jpg\" data-link=\"https:\/\/podcasthouse.cz\/?attachment_id=850\" class=\"wp-image-850\"\/><\/figure><\/li><li class=\"blocks-gallery-item\"><figure><img decoding=\"async\" src=\"https:\/\/podcasthouse.cz\/wp-content\/uploads\/2023\/05\/Petr-Prochazka-1024x682.jpg\" alt=\"\" data-id=\"851\" data-full-url=\"https:\/\/podcasthouse.cz\/wp-content\/uploads\/2023\/05\/Petr-Prochazka.jpg\" data-link=\"https:\/\/podcasthouse.cz\/?attachment_id=851\" class=\"wp-image-851\"\/><\/figure><\/li><\/ul><\/figure>\n\n\n\n<p><strong>Zdroj foto: <\/strong>Fjord Bohemia<\/p>\n\n\n\n<p><strong><strong>Zdroj audio:\u00a0<\/strong><\/strong>Medi\u00e1ln\u00ed skupina HMG<strong> (<strong><a href=\"http:\/\/podcasthouse.cz\/\">PODCASTHOUSE.cz<\/a><\/strong>)<\/strong><\/p>\n\n\n\n<div style=\"height:44px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n","protected":false},"excerpt":{"rendered":"<p>Bl\u00ed\u017e\u00ed se l\u00e9to a s n\u00edm i nekone\u010dn\u00e9 \u201eka\u017edodenn\u00ed grilov\u00e1n\u00ed\u201c, co\u017e \u010ce\u0161i doslova miluj\u00ed. Na jedno takov\u00e9 grilov\u00e1n\u00ed byla pozv\u00e1na i na\u0161e redakce. Konalo se v malebn\u00e9 oran\u017eerii na Praze 6 a u\u017e p\u0159i na\u0161em p\u0159\u00edchodu se z&nbsp;kouzeln\u00e9 zahrady linula dokonal\u00e1 v\u016fn\u011b grilovan\u00fdch ryb, kter\u00e9 p\u0159ipravoval velmi zku\u0161en\u00fd priv\u00e1tn\u00ed \u0161\u00e9fkucha\u0159 Petr Proch\u00e1zka. Dnes to m\u011bl [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":9670,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_mi_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[18,15,2,13,12],"tags":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v21.5 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>PODCAST: Ryba na gril od Fjord Bohemia - WOMENHOUSE.cz<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/womenhouse.cz\/index.php\/2023\/05\/16\/podcast-ryba-na-gril-od-fjord-bohemia\/\" \/>\n<meta property=\"og:locale\" content=\"cs_CZ\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"PODCAST: Ryba na gril od Fjord Bohemia - WOMENHOUSE.cz\" \/>\n<meta property=\"og:description\" content=\"Bl\u00ed\u017e\u00ed se l\u00e9to a s n\u00edm i nekone\u010dn\u00e9 \u201eka\u017edodenn\u00ed grilov\u00e1n\u00ed\u201c, co\u017e \u010ce\u0161i doslova miluj\u00ed. Na jedno takov\u00e9 grilov\u00e1n\u00ed byla pozv\u00e1na i na\u0161e redakce. Konalo se v malebn\u00e9 oran\u017eerii na Praze 6 a u\u017e p\u0159i na\u0161em p\u0159\u00edchodu se z&nbsp;kouzeln\u00e9 zahrady linula dokonal\u00e1 v\u016fn\u011b grilovan\u00fdch ryb, kter\u00e9 p\u0159ipravoval velmi zku\u0161en\u00fd priv\u00e1tn\u00ed \u0161\u00e9fkucha\u0159 Petr Proch\u00e1zka. Dnes to m\u011bl [&hellip;]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/womenhouse.cz\/index.php\/2023\/05\/16\/podcast-ryba-na-gril-od-fjord-bohemia\/\" \/>\n<meta property=\"og:site_name\" content=\"WOMENHOUSE.cz\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/womenhousecz\" \/>\n<meta property=\"article:published_time\" content=\"2023-05-15T22:01:00+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2023-07-17T13:08:43+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/womenhouse.cz\/wp-content\/uploads\/2023\/05\/Fjord_bohemia-017.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1450\" \/>\n\t<meta property=\"og:image:height\" content=\"966\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Ivomik\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Napsal(a)\" \/>\n\t<meta name=\"twitter:data1\" content=\"Ivomik\" \/>\n\t<meta name=\"twitter:label2\" content=\"Odhadovan\u00e1 doba \u010dten\u00ed\" \/>\n\t<meta name=\"twitter:data2\" content=\"4 minuty\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\/\/womenhouse.cz\/index.php\/2023\/05\/16\/podcast-ryba-na-gril-od-fjord-bohemia\/#article\",\"isPartOf\":{\"@id\":\"https:\/\/womenhouse.cz\/index.php\/2023\/05\/16\/podcast-ryba-na-gril-od-fjord-bohemia\/\"},\"author\":{\"name\":\"Ivomik\",\"@id\":\"https:\/\/womenhouse.cz\/#\/schema\/person\/b307df8d81e61893cd451a29106d7498\"},\"headline\":\"PODCAST: Ryba na gril od Fjord Bohemia\",\"datePublished\":\"2023-05-15T22:01:00+00:00\",\"dateModified\":\"2023-07-17T13:08:43+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\/\/womenhouse.cz\/index.php\/2023\/05\/16\/podcast-ryba-na-gril-od-fjord-bohemia\/\"},\"wordCount\":766,\"publisher\":{\"@id\":\"https:\/\/womenhouse.cz\/#organization\"},\"articleSection\":[\"FOTOREPORTY\",\"GASTRO &amp; 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